Nuts
FOOD & BEVERAGE
FOOD & BEVERAGE 2
PACKAGING & PRINTING

BUSINESS SECTOR

pistachio kernel

General information

The pistachio is a shrub with a knotty twisted trunk and short-lived foliage. Each leaf is composed of 3-5 little leaves with an elliptic circular shape and a dark colour. The species is dioicus: there are masculine and feminine plants. Reproduction starts from the seed, with a spring germination and the strength to grow full yields when the plant reaches the age of five or six years old. The fruits are drupes, fleshy with a single seed inside covered by a hard and resistant shell.

   

Health Benefits

Pistachios are a source of protein, vitamins and minerals essential for health. Thanks to their low level of saturated fats they are an ideal snack for a healthy diet and can contribute to reducing cholesterol levels.Pistachios are rich in potassium, phosphorus, calcium and essential amino acids. They are an ideal choice for those following a low calorie diet because they satiate rapidly without depositing many calories.

Varieties

  • Green Sicilian pistachio – Bronte (Italy)
  • Kalle ghouchi, Momtaz, Akbari, Shasti, Badami, Fandoghi (Iran)
  • Kerman, Peters (California)
  • Aegina (Greece)
  • Antep (Turkey)
   

Available:

INSHELL, SHELLED,  DRY ROASTED, SMOKED, FRIED, COATED (Chocolate, Sugar, Honey), SPICED, BLANCHED, CHOPPED, SLICED, FLOUR, PASTES.

 

If you are looking for Edible Nuts which are not listed above, please feel free to make your enquiry directly to us, by phone via +84 938 48 73 40 - Ms. Jenny Huynh ( iMessages, What's app, Viber, Line) or mail us: thehouseofagro@gmail.com .